What is tavuk yahni tarifi?

Tavuk Yahni Tarifi is a traditional Turkish recipe for chicken stew. The dish is made with bone-in chicken pieces, onions, tomatoes, garlic, and a variety of herbs and spices like paprika, cumin, and bay leaves. It is typically served with a side of rice or bulgur pilaf.

To prepare the dish, the chicken is first browned in a pan then set aside. Onions are sautéed in the same pan until soft and fragrant, then garlic and tomato paste are added. The chicken is returned to the pan, along with some water, and the mixture is simmered until the chicken is fully cooked and the sauce has thickened.

Tavuk yahni is a hearty, comforting meal that is popular throughout Turkey and the Middle East. It is often served to guests or enjoyed as a special occasion dish.